Discover the art of pairing

A five-course created to highlight the harmony between haute cuisine and Susana Balbo wines.

Friday, May 29

Live music from 8:00 p.m.

Tittle: Wine Pairing Dinner
Place: Perroquet Restaurant, halls of the Country Club Lima Hotel
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Our proposal

Welcome drink

Críos Chardonnay

1° Susana Balbo Signature White Blend

Tuna tataki with lemon and passion fruit, cucumber and avocado tartare

2° BenMarco Cabernet Franc

Duck magret, roasted pepper velouté and gnocchi with three-pepper sauce

3° BenMarco Expresivo

Herb-crusted beef tenderloin, demi-glace, Grana Padano mashed potatoes and mushroom duxelles

4° Susana Balbo Signature Brioso

Braised lamb shank, Porcón mushroom risotto

5° Susana Balbo Signature Rosé

Chocolate, pistachio and berries roll

More information

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